To us, nourishing plants from both land and sea were meant to be shared together. So we partnered with our friends at Wooden Spoon Herbs to create a delicious, spicy, mineral-rich Fiery Miso Soup recipe to whip up for your special someone this Valentine’s Day with Wooden Spoon Herbs’ Fire Cider and our Chipotle Seaweed Flakes. 🍲 🌶

Fire Cider is a traditional folk remedy made by infusing apple cider vinegar with a variety of herbs, fruits, and spices with health benefits that include immune support, improved digestion, congestion relief, and circulatory support. ✨

Paired with our gut-supportive Chipotle Seaweed Seasoning, this warming broth is not only delicious but supports the overall well-being of your beloved too. There's no sweeter way to show the ones you care about than with a nourishing, warming meal.


1 Tbsp. white miso of choice (We love South River Miso!)
1 Tbsp. Wooden Spoon Herbs Fire Cider
½ tsp. Daybreak Seaweed Spicy Seaweed Seasoning
12 oz of hot water


Simple mix ingredients in your favorite mug and sip!

Want to customize your Fiery Miso Soup? Here are some ideas to get you started.
  • Add in some sliced mushrooms, bok choy, or other vegetables for added flavor and nutrition.
  • Add in some sliced or shredded cooked chicken, beef, or tofu for added protein.
  • Garnish with fresh herbs like cilantro, mint or parsley for added freshness and flavor.
  • Add a drizzle of sesame oil or chili oil for added depth and richness.
  • Add a squeeze of fresh lime or lemon juice for added acidity and brightness.
  • Serve the broth with some cooked noodles or rice for added heartiness.
  • Add some bean sprouts, scallions, or other fresh ingredients as a topping for added texture and flavor.
Daybreak + Wooden Spoon Herbs Product