Organic Seaweed Salt

$12.95
Description
Reviews
umami-packed. delicious.

A Sea of Flavor

Over and over again, we fall in love with seaweed's culinary potential. From the depth it brings to broth and soup, to the savory burst of flavor on avocado toast, to the umami richness of seaweed flakes on a crispy fried egg, seaweed is endlessly versatile and inspiring. You'll find that it lends a savory balance to rich and sweet foods, a punch of seasoning to mild flavors, and a briny backbone to just about anything. Use it anywhere you use salt and taste the difference.

nutrient-packed. healthy.

A Nourishing Green

We cringe to call it a "superfood", overused as that word is, but the truth is... seaweed is rich! In nutrients, fiber, and protein. Every sprinkle of seaweed flakes is packed with essential vitamins and minerals like iodine, calcium, iron, potassium, magnesium, and B vitamins. Seaweeds contain omega-3 fatty acids and compounds like fucoidan, which has been shown to have anti-oxidative and anti-tumor properties.

regenerative. restorative.

A Salty Climate Solution

Ecologically speaking, seaweed is a regenerative and healing "plant." The ocean absorbs 40% of the carbon we release into the atmosphere, which acidifies the water and prevents shellfish and corals from growing their shells and skeletons. Absorbing the carbon into seaweed can offset that damage, without the environmental pitfalls of industrialized farming.

Customer Reviews
5.0 Based on 6 Reviews
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Filter Reviews:
JW
11/02/2023
juliet w.
United States United States

Love this product

I use it instead of plain salt in my cooking and am glad to be eating small amounts of seaweed on a regular basis.

A
11/26/2022
Anonymous
United States United States

the best all purpose salt!

California sea salt plus all the vitamins & minerals & umami from seaweed. We use it everyday!

A
11/22/2022
Anonymous
United States United States

So good!

Delicious seaweed salt. Perfect balance of seaweed and saltiness.

CJ
09/04/2022
Carol J.

We love it!

We were introduced to Daybreak Seaweed Salt through an introductory bottle from Fat Gold olive oil. We love it on salads and on hard-boiled eggs. Lovely flavor, satisfying crunch!

F
09/15/2021
Felicia

My go-to salt!

This is the only salt I use now--lasagna, eggs, cookie, does not matter. Great product!